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Why Hazelnuts?Once upon a time, wild hazelnuts covered the Midwest landscape. This special local nut was coveted for its decadent flavor and heart-healthy nutrients. Looking for a more natural way to grow food, a handful of eco-conscious farmers started planting hazelnuts and joined together to start a collective: Hazel Heart Farms.
Today, a hazelnut farm offers so much to so many. To growers, it's a way to build soil health, climate-resilience, and diversity on the farm. To native birds and tree frogs, it's a peaceful, safe, and shady home. And to eaters everywhere, it's the source of delicious, nutrient-packed nuts that connect us to nature in the kitchen.
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Farmer Favorite Recipes
Just our tested favorites. We promise, everything here is good.
